Allspice is the dried unripe berry of Pimenta dioica, a midcanopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world.
Flavour :
The name “allspice” was coined as early as 1621 by the English, who valued it as a spice that combined the flavour of cinnamon, nutmeg, and clove.
Other names :
Jamaica pepper
myrtle pepper
pimenta or pimento