Balti prawns
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Balti prawns
Ingredients :
20 large king prawns, cooked shelled
2 onions, chopped
2 tablespoons tomato puree
1 teaspoon ground coriander
1⁄2 teaspoon turmeric
1 teaspoon chili powder
2 fresh green chilies
2 tablespoons fresh coriander leaves, chopped
1 teaspoon salt
1 teaspoon lemon juice
3 tablespoons oil
1 fresh green chile, chopped
Method :
In a blender process the onions, tomato puree, ground coriander, turmeric, the 2 green chillies, and coriander, with the lemon juice and salt.
Heat the oil in a wok, add the spice mix and fry till the sauce starts to thicken.
Add the prawns and fry over medium heat for 3 minutes.
Serve with the chopped chilli as a garnish.
Source: food.com
Serves : 4
Time :
Swadisth Bhojan – smakelijk eten – Bon appétit – Enjoy your meal
Recipe source
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