Kid nu gosht

cooming soon

Kid nu gosht

Ingredients :

1 Kg Lamb (young) (cut into pieces)

2 tsp Zeera (cumin seeds)

1 Tbsp Garlic , chopped

1 Tbsp Ginger, chopped

3 Cups Onions , chopped

1 Cup Oil

To taste Salt

3 Cups Water

6 Dry red chillies

200 Gram Cashew nuts

2 Cups Coconut milk

Method :

1.Pierce the meat and marinate in the ground mixture for 3-4 hours.

2.Grind the cashews to a paste and keep aside.

3.Heat the oil, and add onions to it.

4.Saute till soft.

5.Increase the heat and add the meat.

6.Cook over high heat and stir fry till opaque to look at.

7.Lower the heat and let the meat cook, till fat separates.

8.Add the water, chillies and salt, bring to a boil and cook covered till meat is tender.

9.Add the cashew paste and coconut milk, simmer for 5-6 minutes and serve hot.

Source: food.ndtv.com

Serves : 4

Time :

Swadisth Bhojan – smakelijk eten – Bon appétit – Enjoy your meal