Seb Pilau

cooming soon


Seb Pilau

Ingredients :

1 cup basmati rice

1 apple

10 bean

50 gm cashews

1/2 teaspoon Garlic paste

1 pinch powdered turmeric

2 tablespoon ghee

1 large onion

1 carrot

1/4 cup peas

1/2 teaspoon ginger paste

1 teaspoon powdered black pepper

1 teaspoon salt

1 teaspoon Refined oil

Method :

Step 1

To prepare the sweet and tangy rice, peel off the skin of carrot and cut it into pieces. Then chop onions and beans finely.

Step 2

Now, soak basmati rice in water for about 15 minutes. When soaked, strain the rice and set them aside.

Step 3

For cooking rice, take a frying pan and heat ghee in it. Add rice in the pan, fry them and set aside.

Step 4

After frying the rice, put a a pressure cooker over medium flame and heat oil in it. Add onion, ginger-garlic paste and fry it, till it turns light brown.

Step 5

Then add carrot, beans, peas and fry them for a minute. Now, add turmeric powder, pepper powder, cashews, apple, rice, 2 cups of water in the cooker. Cover the pressure cooker with a lid and cook the rice.

Step 6

When cooker whistles, switch of the stove. Serve it hot to your loved ones.



Serves : 6

Time :

Swadisth Bhojan – smakelijk eten – Bon appétit – Enjoy your meal

Copyright © 2020 | |
Recipe source
Allerhande, Hallo jumbo, Lidl recepten,, Viva recepten,,, en, ,,, Shandia ̓s recepten,,,,,,, Mijnreceptenboek,,,,,,,,,,,,,,,,,,,,,,,,,,