Akoori II

cooming soon

Ekoori

Ingredients :

6 egg

3 teaspoon butter

1 teaspoon finely chopped green chilli

1 pinch garam masala powder

1 pinch powdered turmeric

2 chopped,de seeded tomato

1/4 cup finely chopped onion

2 clove minced garlic

1 pinch cumin powder

1/2 handful chopped coriander leaves

Method :

Step 1

Heat butter in a frying pan over medium flame. Add the onions, garlic, green chillies and saute them for few minutes.

Step 2

Add all the masalas and stir-fry for a minute or so. Now add tomatoes and cook for another minute.

Step 3

Break the eggs and whisk them lightly. Add this to the pan and stir to scramble the eggs. Cook for a minute or so.

Step 4

Akoori is ready. Garnish with coriander leaves and serve toasted bread.

Source: recipes.timesofindia.com

Serves : 2

Time :

Swadisth Bhojan – smakelijk eten – Bon appétit – Enjoy your meal