Bundi raita

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Bundi raita

Ingredients :

3/4 cup bundi

1 cup yogurt

1/2 tsp chat masala

1/4 tsp salt

1/4 tsp red chilli powder

as needed Water

Method :

Whisk yogurt and add water to make runny consistency

Add salt, chat masala, red chilli into yogurt and mix well

Now add boondi into yogurt mixture and rest for 30 minutes

Boondi will soak extra water from yogurt and after some time raita become thickened. Serve with any kind of rice.

Source: allrecipes.com

Serves : 4

Time :

Swadisth Bhojan – smakelijk eten – Bon appétit – Enjoy your meal

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